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Espeland, Mark
One or more keywords matched the following items that are connected to
Espeland, Mark
Item Type
Name
Academic Article
Correcting the effects of -20 °C storage and aliquot size on erythrocyte fatty acid content in the Women's Health Initiative.
Concept
Fatty Acids, Unsaturated
Academic Article
Structural equation modeling for analyzing erythrocyte fatty acids in Framingham.
Academic Article
Red blood cell polyunsaturated fatty acids and mortality in the Women's Health Initiative Memory Study.
Search Criteria
Fatty Acids Unsaturated